From Marlborough's Queen of Sauvignon Blanc, Jules Taylor Wines has a clear vision to create high quality wines which speak of their place.

Delicate aromas of peach and grapefruit with a touch of spicy oak. The palate of this bright and elegant medium bodied Chardonnay exhibits a creamy texture with soft acidity.

Fresh pears with ginger and apple crumble notes. This softly textured wine exhibits pear and spice with a dry finish.

Displaying ripe stone fruits of peach & nectarine with delicious hints of baked pastry

A crisp, medium bodied, dry wine with a refreshing and elegant palate. Mouth-watering acidity is balanced by a salty minerality on the finish.

Very pale straw in colour while the aromas offer the classic, lifted potpourri florals with lychee and roses with a pronounced thread of fresh lemon. The palate is soft, round and luscious but with wonderful weight and depth. Turkish delight flavours add to the wine's complexity and give way to ripe tropical fruits on the mid-palate while the finish has a pithy lemon character.

From the makers of The Ned and The King Series, named after the iconic Leefield Station.

From the makers of The Ned and The King Series, named after the iconic Leefield Station.

Pale pink coralish color, expressive nose with fresh red fruits and yellow fruits (peach) and a citrus touch. The aromatic palate has a beautiful red fruits and citrus expression and ends on a supple and greedy note.

A classic Chardonnay from Gisborne, this wine has notes of ripe stone fruit and rockmelon with a subtle creamy texture. Pair with fresh local seafood, or a chicken dish, especially those with an element of creaminess.

This vibrant Pinot Gris from Marlborough is bursting with nashi pear, guava and tropical fruit notes. A great match with a grilled chicken salad or gourmet pizza

This fragrant Sauvignon Blanc is alive with elderflower, grapefruit, and passionfruit notes. A perfect match for seafood and a crisp, vibrant salad